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Monday, April 13, 2015

10 Oyster Dishes That Go Way Beyond the Raw Bar

... around this restaurant's specialty, which is Acadian-style cuisine, all you need to really know is that this East Village restaurant puts a heavy emphasis on shellfish. These grilled oysters come with a rich cabbage-garlic butter. Pankora-Fried ...

http://www.grubstreet.com/2015/04/cooked-oysters-new-york.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+nymag%2Fgrubstreet+%28Grub+Street+-+nymag.com%27s+Food+and+Restaurant+Blog%29

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