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Wednesday, January 14, 2015

New Yorkers still can't get enough ramen noodles

... with chasu pork and a perfect broth to skinny noodle ratio to have you slurping until the last sip. This small East Village ramen shop is always packed with people waiting to cram onto a bar stool and slurp up some authentic ramen. No frills or ...

http://ift.tt/1sxYmXV

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